A new study analyzes the vitamin D content of infant foods and supplements, revealing the disturbing truth about the inaccuracy of food labels.
Month: December 2016
Dr. Bill Grant discusses a recent study that evaluated the optimal dose for disease prevention in the elderly.
Dr. Bill Grant discusses his study which evaluated economic benefit of increasing vitamin D levels to 40 ng/ml in Canadians.
A study suggests low vitamin D status may negatively impact balance among patients with fibromyalgia.
A new in vitro study found that human and mouse T cells initiated an immune response to fight infection upon exposure to sunlight.
A new study suggests that low vitamin D status in autistic children is not a result from decreased sun exposure or dietary intake of vitamin D.
A recent Mendelian randomization study found that lower vitamin D status is a risk factor for Alzheimer’s disease.
A new study suggests that gestational vitamin D deficiency is associated with an increased risk of autism-related traits in offspring.
A recent meta-analysis finds prenatal vitamin D supplementation is associated with a reduced risk of recurrent wheezing in children.
A new study discovered that vitamin D improved musculoskeletal pain, depression and quality of life among patients with chronic widespread pain.